ABOUT ICON BREAD
Trent out set out to find and ultimately make the sourdough loaf he grew up eating on the West Coast. What he found along the way has been so much more! He found connection, community, and yes, he figured out how to make bread his family can be proud of! Just ask Icon Bread's hundreds of loyal weekly customers!
Icon Bread was established in 2014 and has been through a few phases: from a sidewalk stand, to a market stall, to a brick-and-mortar establishment. More recently, Icon has pulled back to the baking basics - supplying local restaurants, serving customers old & new at farmers markets in Fort Worth, and spreading the thrill of sourdough baking through sourdough bread classes.
Get your hands on some bread!
Find us slinging loaves locally every week:
Saturdays | 8am-noon
📍4801 Edwards Ranch Rd, Fort Worth, TX
Preorders Available! Text 817-501-9495 or email trent@iconbread.com.
Follow @icon_bread to find out what special flavors are baking each week!
BREAD CLASSES
Join Trent for one of his sourdough baking classes to learn the basics and beyond - everything you need to know to perfect your home sourdough bread baking skills. Whether you're new to sourdough, or a seasoned home baker, you'll learn all you need to know in this comprehensive (and fun!) sourdough bread class.
Duration: 12 - 6 pm
Tickets: $150 per person
What’s Included: Sourdough class, take-home starter, two banneton baskets, dough (made fresh in class together), grazing board with charcuterie, wine, beer and seltzer.
flour, water, salt
OUR BREAD
Honest, crusty loaves with chewy insides and tangy personalities, born from patience, great grain, and a lot of community feedback.
"All sorrows are less with bread"
BREAD, COMMUNITY, CLASSES
